www.mummums.com/
starting your baby on solids, or "real food" is pretty exciting. or at least what passes for excitement when you have a baby.
at cole's 9 month doctor's appointment, his pediatrician suggested letting him learn to feed himself more. "let him try a spoon or a cup," she said.
now i'm adventurous, but not that adventurous. we had one afernoon of the Great Spoon Wrestling Match that ended up with both of us covered head to toe in mashed peas. so i thought we'd try something a little simpler.
one of the girls in my mom's group said her daughter loved these "baby mum-mum" crackers. i thought that was the worst name i'd ever heard. and not something i'd feel comfortable asking the grocer for out loud in front of hip childless singletons shopping for espresso and ennui.
but i was wrong! baby mum-mum crackers are rice based, gluten-, egg- and nut-free and melt easily in your little one's mouth. (and on their clothes, but that's another story.) they come individually wrapped two-to-a-package so you can cart them everywhere they go. baby mum-mum crackers are also just the right size for your little one to hold and feed himself.
a perfect "first cracker" for your little one AND no mashed peas in your hair? i'm sold, and so is my son. available at a number of stores nationwide including whole foods and mollie stone's. (for my san francisco mommies: i know for a fact they can be found at the mollie stone/tower market in diamond heights!)
Wednesday, June 4, 2008
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2 comments:
Are these as messy as teething bisquites? I really hated those.
yes, they are messy, but not as gross as the earth's best teething biscuits, which seem to leave a thick paste on your baby's hands, face, and hair (if you're lucky). :)
you're more likely to end up with small mum-mum chunks stuck to the side of your baby's face than you are to have a guaranteed bath. ha!
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